Description
La tourangelle’s roasted pistachio oil is handcrafted in california strictly following traditional french methods. we believe those traditional methods are still the best ways to retain the flavor, nutrients and health benefits that nature provides. the result yields a dark, green oil that will add a rich pistachio flavor to your favorite dressings, pasta, proteins or baked pastries. our oil contains low levels of saturated fat, high levels of monounsaturated fatty acid, a decent amount of linoleic fatty acid and has a distinctive roasted and nutty flavor with a medium smoke point.
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