Description
VPN: 4680/20
Created from a sinlge piece of high carbon, stainless steel. Wide, heavy and very ridgid make for a great combination in this bone splitting tool. Works well in tnederizing tougher cuts of meat.
- 8-inch cleaver for splitting poultry, disjointing meat, cutting through ribs, and more
- Stamped from high-carbon steel with a stain-resistant alloy
- Synthetic polypropylene handle triple riveted for durability
- Precisely tapered from base to tip; made in Germany; hand wash for best results
- Measures approximately 13 by 4 by 1/2 inches; limited lifetime warranty
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