Description
The Master Jet burner system’s durable metal targets create a large heat-transfer area for reliable, even heat distribution. Durable temperature probe senses temperature changes and activates burner response.
The open frypot has a large heat-transfer area and every inch of the frypot and cold zone can be cleaned and wiped down by hand.
The large cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine frypot cleaning.
Features:
- Baskets – Two twin
- Burners – Master Jet burner heat transfer system
- Capacity – 40 lbs. (20 liter) oil capacity
- Cold Zone – Deep cold zone with 1-1/4″ IPS ball-type drain valve for full frypots; 1″ IPS ball-type drain valve for split frypots
- Construction – Stainless steel frypot, door and cabinet.
- Controls – Millivolt control system — requires no electrical hookup
- Design – Open-pot design easy to clean
- Frying Area – 12″ x 15″ x 4″ (30.5 x 38.1 x 10.2 cm)
- Gas Connection – 3/4″ (1.9 cm) NPT gas connection
- Input – 100,000 Btu/hr. (25,189 kcal/hr.) (29.3 kw/hr.)
- Legs & Casters – 6″ steel leg with 1″ adjustment and casters.
- Temperature Probe -Durable temperature probe
Dimensions:
- Product Dimensions: (W x D x H) 15 5/8 inches x 30 7/8 inches x 41 1/8 inches
- Shipping Dimensions: (W x D x H): 22 inches x 36 inches x 46.5 inches
- Weight: 152lb (68.9kg)
Spec Sheet
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