Description
Product details
Small, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.
Specifications
Handle
|
| Length |
3.543 in |
| Material |
Resilient Synthetic Handle, Riveted |
Production
|
| Method |
forged |
| Rockwell hardness |
58 HRC |
Blade
|
| Length |
3.543 in |
| Width |
0.787 in |
Good For
|
| Small fruit, Small vegetables |
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