Cangshan Kita 7″ Santoku Knife w/ Sheath

Description

A beautifully-crafted knife that will elevate any kitchen. Exceptionally sharp and striking in design, the full-tang X-7 Damascus steel blade features a hammered texture that looks stunning and allows food to slide right off the blade for easy slicing and dicing. Thebalanced,durable octagonal handle comes in a rich blue and black faux-wood-grainpattern and iscomplemented and secured by asingle mosaic rivet.Each knife comes with a deep blue wood magnetic Saya-style sheath that is perfectly shaped to protect the knife’s distinct blade.

The Santoku Knife is a Japanese-style chefs knife for slicing and chopping fruits, vegetables, and meats. This highly versatile blade features a hollow edge, reducing surface resistance while cutting and allowing food to slide off the blades surface easily.