CINQRollingKnifeSharpener Sale!

CINQRollingKnifeSharpener

$125.99 $139.99

Review

RevolutionizeyourkitchenexperiencewiththeCINQRollingKnifeSharpener-ourefficientandcomprehensivesolutiontoadullblade.Ourinnovativepentagondesignguaranteesprecisionsharpening,ensuringyoucanmatchyourknifesedgefromspecialtyJapaneseknivesof10,allthewaytooutdoor

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Description

RevolutionizeyourkitchenexperiencewiththeCINQRollingKnifeSharpener-ourefficientandcomprehensivesolutiontoadullblade.Ourinnovativepentagondesignguaranteesprecisionsharpening,ensuringyoucanmatchyourknifesedgefromspecialtyJapaneseknivesof10,allthewaytooutdoorknivesof25.Withthreediamondgritdiscs(400,1000,and2000),ahoningdisc,andananglefinder,CINQsetsanewstandardforquicklyandeffectivelysharpeningknivesathome.

KeyFeatures:

Easy-to-userollingsharpener

Pentagonmagneticholder

Fivebuilt-inanglesforsuitabilitywithawidevarietyofknifeedges

Threediamondgritdiscs

HelixHoningdisc

Anglefindertodetermineyourknifesangle

HowtoUseYourCINQRollingKnifeSharpener:

1.Startwiththe400-gritdisc:Beginsharpeningwiththe400-gritdiscforonlyyourdullestknives.

2.Movetothe1000-gritdisc:Continuesharpeningtorefinetheedge.

3.Proceedtothe2000-gritdisc:Furtherrefinetheedgetoafinerfinish.

4.Usethehelixhoningdisc:Alignthenewlysharpenededge.

5.Cleantheblade:Removemetalparticlesgeneratingfromsharpening.

6.Enjoyyourfreshlysharpenedknife.

ProTip:

Thefirstsharpeningmaytake5-10minutes,dependingontheconditionofthebladeanditshardness.Werecommendmatchingyourknifesexistingangle.Changinganglesmaytakeadditionaltimeandmaynotbeoptimalforyourknife.Onceyouhaveasharpblade,eachfurthermaintenanceresharpeningwilltakelesstimeandeffort.Youmaychoosetostartwiththe1000or2000-gritdiscsformaintenanceiftheedgehasbeenrecentlysharpened.

Maintenance:

Wipecleanwithadampcloth

StoreRollerseatedinsidethePentagonMagneticBase

TheFiveAngles

10Degrees-Usethisanglecarefully,avoidchoppingharditems

Idealfortasksrequiringextremeprecisionandminimalforce,suchasslicingsushi,filletingfish,orcuttingvegetablesintoverythinslices.

Oftenfoundinhigh-endJapaneseknives,likesashimioryanagibaknives.

15Degrees-Greatangleforcuttingsoftfoodsandmeats

Suitableformostkitchenknives,includingchef’sknives,paringknives,andboningknives.

Providesabalancebetweenprecisionanddurability,makingitversatileforawiderangeofcuttingtasks.

17.5Degrees-Goodbalancebetweendurabilityandsharpness

SuitableformostWestern-stylekitchenknives,includingchef’sknivesandutilityknives.

Offersagoodbalancebetweensharpnessanddurabilityforgeneraluse.

20Degrees-Sharpandeasycuttingangle

Suitableforknivesusedfortoughercuttingtasks,suchaschoppingvegetables,cuttingmeat,andothergeneralkitchenwork.

CommonlyfoundinmanyWestern-stylekitchenknivesandutilityknives.

25Degrees-Forknivescompletingruggedtasks

Idealforhuntingknives,survivalknives,andcleaversusedforchoppingandothertoughtasks.

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