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Sale! Whether you make your pastry dough flaky with shortening, butter or margarine, the pastry blender is the requisite tool for quickly cutting into that solidified oil. The sturdy stainless blades sink in the fatty block and emerge with fat to blend with the
Whether you make your pastry dough flaky with shortening, butter or margarine, the pastry blender is the requisite tool for quickly cutting into that solidified oil. The sturdy stainless blades sink in the fatty block and emerge with fat to blend with the dough. Stainless steel and dishwasher safe. SKU: DOH 5
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