Rougie Duck & Pork Pate with Orange

Description

This smooth pate is blended to perfection and doused with a liberal dose of refreshing orange liquor. Serve slightly chilled with crusty baguette and cheese.

Ingredients: Duck Fat, Duck Liver, Pork, Cream, Whole Liquid Eggs, Oranges, Modified Tapioca Starch, Onions, Orange Liquor, Salt, Whey Protein Concentrate, Garlic, Pepper, Nutmeg, Sodium Erythorbate, Sodium Nitrites