Description
With its distinct double-serrated edge, the WSTHOF Classic 9″ Double-Serrated Bread Knife is a classic among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this 9″ Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The bread knife’s double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts.
- Bread knife with new precision double serrated edge:
- Longer-lasting performance and sharpness of serrated edge.
- Less pressure is required for cutting.
- Secure application of the knife to the object to be cut.
- A smooth cut is ensured, there is no “ripping” or tearing.
- Quality – Made in Germany / Solingen.
- WT-4152-7/23
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